Raw Gold Sea Moss
Our Gold Sea Moss is all-natural, wildcrafted, and sustainably sourced from the pristine ocean waters of St. Lucia. Carefully dried and handled with care, it’s a mineral-rich sea vegetable that has been traditionally used in various coastal cultures to support general wellness and nourishment.
Potential Benefits
Gold Sea Moss is celebrated in traditional wellness practices for its rich nutrient content and natural versatility. When consumed as part of a balanced lifestyle, it may support:
Overall vitality and immune function
Skin health and hydration
Natural digestive balance
Thyroid and metabolic support
Joint and muscular wellness
Gold Sea Moss is often incorporated into wellness routines by those seeking a plant-based source of trace minerals and gentle daily nourishment.
Nutritional Profile
Sea moss is naturally packed with:
Vitamins: A, C, E, K, and B-complex (including B1, B2, B6, B12)
Minerals: Calcium, Magnesium, Potassium, Iron, Zinc, Iodine
Additional Nutrients: Phosphorus, Copper, Manganese, Selenium, Omega-3 fatty acids, and prebiotic fiber
Suggested Use
Once soaked and blended into a gel, sea moss can be taken by the spoonful (1–2 tablespoons daily recommended) or added to smoothies, teas, juices, soups, or other recipes. Its neutral taste makes it easy to incorporate into various dishes.
Taste Profile
Raw sea moss has a subtle, briny flavor that reflects its ocean origin. Once prepared into a gel, it tends to take on the flavor of whatever it’s mixed with, making it ideal for both sweet and savory applications.
Storage
Store dried sea moss in an airtight container in a cool, dry, dark place. When stored properly, it can remain fresh for up to 12 months.
Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. The information provided is for educational purposes only and has not been evaluated by the Food and Drug Administration. Please consult your healthcare provider before using any herbal or sea vegetable product, especially if you are pregnant, nursing, taking medication, or have a medical condition.
Our Gold Sea Moss is all-natural, wildcrafted, and sustainably sourced from the pristine ocean waters of St. Lucia. Carefully dried and handled with care, it’s a mineral-rich sea vegetable that has been traditionally used in various coastal cultures to support general wellness and nourishment.
Potential Benefits
Gold Sea Moss is celebrated in traditional wellness practices for its rich nutrient content and natural versatility. When consumed as part of a balanced lifestyle, it may support:
Overall vitality and immune function
Skin health and hydration
Natural digestive balance
Thyroid and metabolic support
Joint and muscular wellness
Gold Sea Moss is often incorporated into wellness routines by those seeking a plant-based source of trace minerals and gentle daily nourishment.
Nutritional Profile
Sea moss is naturally packed with:
Vitamins: A, C, E, K, and B-complex (including B1, B2, B6, B12)
Minerals: Calcium, Magnesium, Potassium, Iron, Zinc, Iodine
Additional Nutrients: Phosphorus, Copper, Manganese, Selenium, Omega-3 fatty acids, and prebiotic fiber
Suggested Use
Once soaked and blended into a gel, sea moss can be taken by the spoonful (1–2 tablespoons daily recommended) or added to smoothies, teas, juices, soups, or other recipes. Its neutral taste makes it easy to incorporate into various dishes.
Taste Profile
Raw sea moss has a subtle, briny flavor that reflects its ocean origin. Once prepared into a gel, it tends to take on the flavor of whatever it’s mixed with, making it ideal for both sweet and savory applications.
Storage
Store dried sea moss in an airtight container in a cool, dry, dark place. When stored properly, it can remain fresh for up to 12 months.
Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. The information provided is for educational purposes only and has not been evaluated by the Food and Drug Administration. Please consult your healthcare provider before using any herbal or sea vegetable product, especially if you are pregnant, nursing, taking medication, or have a medical condition.
Our Gold Sea Moss is all-natural, wildcrafted, and sustainably sourced from the pristine ocean waters of St. Lucia. Carefully dried and handled with care, it’s a mineral-rich sea vegetable that has been traditionally used in various coastal cultures to support general wellness and nourishment.
Potential Benefits
Gold Sea Moss is celebrated in traditional wellness practices for its rich nutrient content and natural versatility. When consumed as part of a balanced lifestyle, it may support:
Overall vitality and immune function
Skin health and hydration
Natural digestive balance
Thyroid and metabolic support
Joint and muscular wellness
Gold Sea Moss is often incorporated into wellness routines by those seeking a plant-based source of trace minerals and gentle daily nourishment.
Nutritional Profile
Sea moss is naturally packed with:
Vitamins: A, C, E, K, and B-complex (including B1, B2, B6, B12)
Minerals: Calcium, Magnesium, Potassium, Iron, Zinc, Iodine
Additional Nutrients: Phosphorus, Copper, Manganese, Selenium, Omega-3 fatty acids, and prebiotic fiber
Suggested Use
Once soaked and blended into a gel, sea moss can be taken by the spoonful (1–2 tablespoons daily recommended) or added to smoothies, teas, juices, soups, or other recipes. Its neutral taste makes it easy to incorporate into various dishes.
Taste Profile
Raw sea moss has a subtle, briny flavor that reflects its ocean origin. Once prepared into a gel, it tends to take on the flavor of whatever it’s mixed with, making it ideal for both sweet and savory applications.
Storage
Store dried sea moss in an airtight container in a cool, dry, dark place. When stored properly, it can remain fresh for up to 12 months.
Disclaimer: This product is not intended to diagnose, treat, cure, or prevent any disease. The information provided is for educational purposes only and has not been evaluated by the Food and Drug Administration. Please consult your healthcare provider before using any herbal or sea vegetable product, especially if you are pregnant, nursing, taking medication, or have a medical condition.
